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This Festive Cocktail – A Recipe

WHere is a home-style version of a drink from the seasonal drinks list. It's a batch premix which is loaded full of essence of the festive period, which makes it perfect for hosting a festive gathering. Reserve the remaining cordial you can use for brunch beverages, sweets, or to make another batch of bikinis.

The Bikini Cocktail

Makes enough for 10 people

To make the Citrus Syrup (produces 750ml)

300ml recently pressed clementine juice
200ml recently pressed lemon juice
500g granulated sugar

To make the Drink (makes 850ml, to serve 10)

400ml decent vodka
100ml dry gin
150ml peach-flavored liqueur
200ml clementine cordial (as made above)
Whole cranberries, for garnish
Mandarin essential oil, as a final touch

Directions

To prepare the Cordial: Put every components inside a pan, heat until it reaches a gentle boil, mixing to dissolve. Then, take off the burner and leave to reach room temperature completely. Decant into an sterilised bottle, cap it and store in the refrigerator, it will last for about a month.

Preparing the Premix: Mix every spirits and syrup into a big jug, leave to sit for one hour, then strain best through muslin, so it's perfectly clear.

To serve: Add 85ml of the premix to a cocktail shaker packed with ice, and stir lightly for a minute to chill. Filter into a frosted cocktail glass or similar, top with the cranberries and complete it with a brief mist of mandarin oil above the glass.

About the author

Cynthia Wilson

A passionate storyteller and avid traveler who shares personal journeys and life lessons to inspire others.

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